Asado de puerco en chile colorado tipo Madera

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Asado de puerco en chile colorado tipo Madera. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Asado de puerco en chile colorado tipo Madera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asado de puerco en chile colorado tipo Madera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asado de puerco en chile colorado tipo Madera is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asado de puerco en chile colorado tipo Madera estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Asado de puerco en chile colorado tipo Madera using 13 ingredients and 5 steps. Here is how you cook that.

Carne de puerco con salsa de chile y cáscara de naranja.

Ingredients and spices that need to be Make ready to make Asado de puerco en chile colorado tipo Madera:

1. 500 gr carne de puerco en cuadritos chicos con poca grasa
2. 250 gr espinazo de puerco
3. 8 chiles pasilla
4. 8 chiles mirasol
5. 1 cda consome de pollo
6. 1 cucarada de vinagre
7. ajo
8. orégano
9. cominos
10. laurel
11. pimienta
12. al gusto cáscara de naranja sal
13. aceite el necesario

Instructions to make to make Asado de puerco en chile colorado tipo Madera

1. El chile mirasol se pone a remojar con poca agua y el chile pasilla lo mismo pero la noche anterior porque es mas duro, y se muelen todos juntos en la licuadora, agregandole los ajos, los cominos, el orégano, la pimienta y el vinagre.
2. Se cuela con un cedazo y se pone en una cacerola con poquito de aceite y se sazona con el consome.
3. La carne de puerco se pone a cocer en un sartén con la sal a que quede doradita con poco de aceite, se escurre.
4. Ya que esta bien cocida la carne poner agregarle las salsa de chile se deja cocer por espacio de 10 minutos y cuando falten 2 minutos se le pone la cascara de naranja y se apaga el fuego.
5. Si se desea le puedes poner cuadritos de papa, previamente cocida.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Asado de puerco en chile colorado tipo Madera. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!