Chao min

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Chao min. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chao min is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Chao min is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Chao min, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chao min delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chao min is 10 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chao min using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chao min:

1. 1 lb chao min
2. 1 1/2 lb pollo
3. 2 zanahorias
4. 1 1/2 guiskil
5. 1 cebolla
6. 3 ramas apio
7. 1 chile dulce
8. Aceite Sal al gusto y salsa soya

Steps to make to make Chao min

1. Pica el pollo y picas a la juliana el apio la cebolla y en chile y los pones asudar yluego Pica la zanahoria y el guiskil alajuliana y ponlos asudar sal
2. Luego pon acoser los fideos de chao min en agua
3. Ya al estar todo cocido rebuelbe todo y le hechas la soya y sal al gusto ya listo para servir

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So that is going to wrap this up for this special food Easiest Way to Make Favorite Chao min. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!