Pastel de cordero y papa

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Pastel de cordero y papa. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pastel de cordero y papa is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Pastel de cordero y papa is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pastel de cordero y papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de cordero y papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pastel de cordero y papa using 20 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pastel de cordero y papa:

1. 500 gr cordero picado
2. 1 cebolla grande
3. 1 zanahoria
4. 4 dientes ajo
5. 30 ml salsa inglesa
6. 1 tomate
7. 1 tomatillo
8. 1 romero
9. c/n vino tinto
10. 1 cubo caldo de pollo
11. 1 kg papa
12. c/n mantequilla
13. 1/2 taza leche
14. 2 yema de huevo
15. c/n queso parmesano rallado
16. c/n aceite de oliva virgen
17. al gusto sal
18. al gusto pimienta
19. c/n elote
20. c/n chícharos

Steps to make to make Pastel de cordero y papa

1. Después de limpiar las papas, las pondremos en una olla grande con agua y sal
2. Una vez puedas pinchar las papas con un tenedor sin mucha resistencia sacarlas de la olla y pelarlas
3. Hervir una taza de agua en una olla pequeña y agregar el cubo de caldo de pollo, dejar disolviendo a flama muy baja
4. Picar la cebolla, la zanahoria y los ajos. Agregaremos la cebolla a una olla con aceite, una vez empiece a transparentarse agregaremos los otros ingredientes junto con los chícharos y el elote. Una vez salteados agregar la carne picada y mezclamos bien
5. Una vez este haya cambiado de color en su mayoría la carne, agregar el tomate picado, el tomatillo, el romero y la salsa inglesa, mezclaremos bien y dejaremos cocinar por 2 minutos
6. Una vez pasado el tiempo agregar el vino y el caldo de pollo, cocinar la mezcla a llama alta hasta que el líquido se haya evaporado. Sazonar con sal y pimienta, tiene que quedar una salsa espesa
7. Moler la papa y agregar yemas, la leche, sal, pimienta lo removeremos hasta que un puré fino
8. Cuando la carne se enfríe, esparcirla por una fuente de horno y cubrirla en su totalidad con el puré de papa, después espolvoreamos por encima abundante queso parmesano rallado. Cocemos a 200 ºC unos 20 minutos o hasta que la superficie esté dorada.

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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Pastel de cordero y papa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!