Sopa azteca
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Sopa azteca. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sopa azteca is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Sopa azteca is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Sopa azteca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa azteca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa azteca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa azteca estimated approx 15 minutos.
To get started with this particular recipe, we must prepare a few ingredients. You can have Sopa azteca using 16 ingredients and 3 steps. Here is how you can achieve that.
Esta sopa ya existía en México cuando llegaron los españoles, es una sopa donde su ingrediente principal son las tortillas doradas, se decora con aguacate, chile, queso, chicharrón y crema de leche; y se puede tomar como botana o como plato principal.
Ingredients and spices that need to be Prepare to make Sopa azteca:
- 1 cda aceite
- 2 dientes ajo picado finamente
- 1/4 cebolla picada finamente
- 4 tomates rojos en cubos sin semilla
- 2 chiles pasilla picados
- 5 tazas caldo de pollo
- 3 hojas epazote desinfectadas y lavadas
- 1 poco de sal y pimienta
- 2 tortillas de maiz en cuadros
- Para servir
- 1 pechuga de pollo cocida y deshebrada
- 6 tortillas de maíz en julianas doradas o horneadas
- 1/2 taza queso panela en cubos chicos
- 1/2 taza crema
- 1 aguacate en cubos
- 1 cda chile pasilla asado en julianas
Steps to make to make Sopa azteca
- En una olla poner a calentar el aceite agregar el ajo y la cebolla, añadir el tomate rojo junto con los 2 chiles pasilla, agregar el caldo de pollo, el epazote, sal, la pimienta y los cuadros de tortilla, dejar hervir y licuar todo junto.
- Regresar todo licuado ala olla y en fuego lento sazonar hasta espesar.
- **Para servir**: se acompaña con el pollo deshebrado, las tortillas en julianas, el queso en cubos un poco de crema, aguacate en cubos y un poco de chile pasilla.
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This isn't a complete guide to fast as well as very easy lunch recipes however its excellent something to chew on. Ideally this will obtain your creative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your journey.
So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Award-winning Sopa azteca. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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