Berenjenas rellenas de pollo y vegetales

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Berenjenas rellenas de pollo y vegetales. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Berenjenas rellenas de pollo y vegetales is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Berenjenas rellenas de pollo y vegetales is something that I have loved my whole life.

Many things affect the quality of taste from Berenjenas rellenas de pollo y vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de pollo y vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de pollo y vegetales is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas de pollo y vegetales estimated approx 1 hora.

To begin with this recipe, we must first prepare a few components. You can cook Berenjenas rellenas de pollo y vegetales using 8 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Berenjenas rellenas de pollo y vegetales:

1. 2 Berenjenas grandes o 4 pequeñas
2. 3 Muslos de pollo
3. 1 Cebolla grande
4. 2 Ají pimientos
5. 2 Zanahorias
6. Aceite
7. 100 gramos Queso o 4 rodajas
8. Puré de tomate y mostaza (opcional)

Instructions to make to make Berenjenas rellenas de pollo y vegetales

1. Limpiamos las berenjenas y las cortamos por la mitad a lo largo. Espolvoreamos con sal y las ponemos en el microondas, 10 min en un pozuelo hermético o en una bolsa de congelar, bien tapadas. Esta manera es rápido y las berenjenas quedan en su punto.
2. También si no tienes microondas puedes cocerlas en muy poquita agua con sal hasta que al pincharlas notes que está tierna. Tendrás que dejar escurrir muy bien en un colador y secar con papel de cocina Precalentamos el horno a 180 grados Celsius.
3. Una vez tiernas y cocinadas sacamos con una cuchara la parte de la pulpa para hacer hueco grande y a todo lo largo al relleno y reservamos esa pulpa que vamos sacando.
4. Ahora pasamos a preparar el relleno.
5. Hacemos un sofrito con un poco de aceite y rehogamos las cebollas con una pizca de sal y el ají. Cuando se vaya cocinado incorporamos la pulpa que sacamos de las berenjenas.
6. Luego añadimos el pollo previamente cocinado y picado en trocitos bien pequeñitos y lo añadimos al sofrito que tenemos en el fuego junto con la pulpa de berenjenas. Podemos añadir un poco de mostaza y puré de tomate si lo deseamos pero no es necesario.
7. Una vez que se seque un poco podemos rellenar las berenjenas.
8. Una vez rellenas le ponemos el queso previamente rallado y las ponemos en el horno y esperamos hasta que el queso se gratine y se dore.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Berenjenas rellenas de pollo y vegetales. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!