Filete de Pescado Wall

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Filete de Pescado Wall. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Filete de Pescado Wall is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Filete de Pescado Wall is something that I've loved my entire life.

Many things affect the quality of taste from Filete de Pescado Wall, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de Pescado Wall delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filete de Pescado Wall is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filete de Pescado Wall estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Filete de Pescado Wall using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Filete de Pescado Wall:

1. 6 filetes pescado
2. 250 gramos harina de trigo
3. 1 bolsa pan molido
4. 50 gramos ajonjolí
5. 2 huevos
6. 1 cucharada caldo de pollo en polvo
7. al gusto Sal de ajo, y pimienta negra

Instructions to make to make Filete de Pescado Wall

1. Salpimentar los filetes y dejar reposar unos minutos.
2. Combinar la harina, pan molido, ajonjolí, caldo de pollo en polvo. Batir los huevos en un plato hondo. Pasar los filetes por la mezcla de harina, pasar por el huevo y nuevamente por la harina.
3. Freír en aceite hasta ver dorado cada lado del pescado.
4. 
5. Servir caliente acompañado de arroz o la guarnición de su preferencia.
6. El aderezo de mayonesa con chipotle queda muy bien con este plato. * El arroz que acompaña el pescado es con 3 pimientos y elote.

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So that's going to wrap it up with this special food Recipe of Ultimate Filete de Pescado Wall. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!