Arroz con pollo

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Arroz con pollo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz con pollo is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Arroz con pollo is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Arroz con pollo using 17 ingredients and 3 steps. Here is how you can achieve it.

El arroz con pollo es un plato delicioso y muy fácil de elaborar. Hay muchas maneras de hacerlo , esta es mi versión porque siempre busco la más saludable , puesto que la comida cubana es muy calórica siempre trato de que sea más saludable para todos.

Ingredients and spices that need to be Take to make Arroz con pollo:

1. Para 4 personas
2. 1 pollo entero o 8 piezas de pollo a su elección
3. 1 cebolla
4. 4 dientes ajo
5. 1 pimiento rojo
6. 1 cerveza o 1/4 de copa de vino seco
7. 2 copas arroz
8. pizca pimienta
9. 1 sobre culantro y achiote
10. 1/2 cdta cúrcuma
11. 1 cda sazón completo
12. 1 copa zanahoria picada en dados y pitipua
13. chorizo o jamón opcional
14. sal y aceite de oliva
15. agua
16. cebollino
17. aceitunas (opcional)

Steps to make to make Arroz con pollo

1. Poner 1/4 de aceite de oliva en una cazuela y sofreír la cebolla el ajo el pimiento previamente picados o triturados en un procesador con pizca de pimienta y pizca de sal a fuego medio
   Cuando la cebolla cambie su color incorporamos el pollo picado en piezas y sin la piel (en la piel hay mucha grasa que personalmente quito por salud)
2. Revolvemos bien e incorporamos el sazón completo, el sobre de culantro y achiote, el arroz, el chorizo y el jamón si gusta
   ponemos también los vegetales revolvemos bien todo y tapamos por 1 min
   ponemos la cerveza, la cúrcuma y como pusimos cerveza el agua que vamos a poner es 1 copa
3. Rectificamos la sal al gusto y ponemos el fuego medio alto hasta que seque todo luego bajamos al mínimo el fuego y tapamos por 5 o 6 min, revisamos que el arroz esté cocido y apagamos
   Dejando reposar unos 5 min más
   Servir y decorar con cebollino y rodajas de limón, Buen Provecho

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This isn't a complete guide to quick as well as easy lunch dishes yet its excellent something to chew on. With any luck this will get your imaginative juices moving so you can prepare scrumptious dishes for your household without doing too many square meals on your trip.

So that is going to wrap this up for this exceptional food How to Make Homemade Arroz con pollo. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!