Guisado de nopalitos en chile cascabel

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Guisado de nopalitos en chile cascabel. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Guisado de nopalitos en chile cascabel is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Guisado de nopalitos en chile cascabel is something which I've loved my entire life.

Many things affect the quality of taste from Guisado de nopalitos en chile cascabel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de nopalitos en chile cascabel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Guisado de nopalitos en chile cascabel using 9 ingredients and 10 steps. Here is how you cook that.

Esta receta la puedes acompañar con atún

Ingredients and spices that need to be Get to make Guisado de nopalitos en chile cascabel:

1. 3 chiles cascabel
2. 3 tomates verdes
3. 1/3 cebolla
4. 1 cucharada orégano
5. c/n agua
6. 1 cuadro de caldo de pollo
7. c/n aceite
8. c/n nopalitos
9. c/n sal

Instructions to make to make Guisado de nopalitos en chile cascabel

1. Partimos por la mitad los chiles y los dejamos en agua para que se le quiten las semillas
2. Partimos los tomates y dejamos la cáscara
3. Hervimos los nopales en agua y cuando estén un poco cocidos agregamos las cáscaras de tomate con sal al gusto
4. Una vez cocidos los nopalitos, saca las cáscaras del tomate y pica 1/4 de la cebolla
5. En otra cacerola con aceite agrega la cebolla, los nopales y una cucharadita de orégano
6. Ponemos a cocer un poco los chiles cascabeles cuidando que no se quemen
7. Licuar los chiles, las cáscaras del tomate y lo que antes habíamos retirado al tomate con el cuadrito de caldo de pollo
8. Se cuela lo licuado esparciendolo con una cuchara
9. Incorpora la salsa a los nopalitos
10. Esta es una opción con atún, galletas y queso o bien revolviendolo con huevo

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So that's going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Guisado de nopalitos en chile cascabel. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!