Pollo con ayote tierno en salsa de tomate

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Pollo con ayote tierno en salsa de tomate. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pollo con ayote tierno en salsa de tomate is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Pollo con ayote tierno en salsa de tomate is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo con ayote tierno en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con ayote tierno en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pollo con ayote tierno en salsa de tomate using 12 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pollo con ayote tierno en salsa de tomate:

1. trozos pollo
2. chile
3. culantro
4. ajo
5. cebollin
6. salsa china
7. achiote
8. tomate
9. ayote tierno o zuquini
10. consome de pollo
11. curry
12. albahaca

Steps to make to make Pollo con ayote tierno en salsa de tomate

1. Sofreir los trozos de pollo con el culantro,chile,ajo,cebollin,achiote y la salsa china...luego agregar el tomate el curry y el consomé la salsa china y la albahaca después agregar el zucchini dejar q se cocine y de ultimo el culantro y listo.

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So that's going to wrap it up for this special food Steps to Make Award-winning Pollo con ayote tierno en salsa de tomate. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!