Pollo al ajo y romero

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Pollo al ajo y romero. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo al ajo y romero is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Pollo al ajo y romero is something that I've loved my whole life.

Many things affect the quality of taste from Pollo al ajo y romero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al ajo y romero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al ajo y romero is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al ajo y romero estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pollo al ajo y romero using 6 ingredients and 3 steps. Here is how you can achieve that.

#rápidas la preparación de la pechuga de pollo de esta forma es rapidísima y muy sabrosa queda jugosa no es seca como cuando la hervimos.
y para acompañar con una ensalada, fabulosa para llevarla al trabajo en un topetazo y así comemos sano o cuando ya es tarde para preparar la comida y estas sobre el tiempo, quedarás muy bien

Ingredients and spices that need to be Make ready to make Pollo al ajo y romero:

1. 1 pechuga de pollo
2. 1 cucharada ajo sazonado en aceite
3. 1 cucharada romero
4. 1/2 cucharadas jengibre rallado
5. al gusto Pimienta recién molida
6. 1 cucharadita caldo de pollo en polvo

Instructions to make to make Pollo al ajo y romero

1. Prepare en sartén eléctrico a 150 grados
2. Lavamos y cortamos la pechuga en trozos no muy pequeños, en el sartén ponemos el ajo y luego agregamos el pollo allí mismo colocamos todos los demás ingredientes (romero, pimienta, caldo de pollo y jengibre) tapamos al minuto removemos todo para integrar y volvemos a tapar, en un rato más volvemos a mover para que se cueza por todos lados, tapamos y así hasta que cuezan a su gusto, tarde 12 minutos, es rápido y práctico
3. Lo podemos acompañar con una ensalada. Delicioso!!

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So that's going to wrap this up for this special food Easiest Way to Prepare Ultimate Pollo al ajo y romero. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!